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ΜARKET NEWS
Greek wine tourism event in Santorini
An event/conference organized by the Ministry of Tourism on Greek wine tourism, on July 5 and 6 in the island of Santorini, was successfully completed...
DODONI Group recorded a 28% increase in sales in 2020
As announced a few days ago, based on the company’s audited financial results, which were confirmed at its Annual General Meeting, in 2020 DODONI...
Septem enters the craft lager category
Septem microbrewery located in Orologio in the municipality of Kimi-Aliveri on the island of Evia, Greece, is entering a new beer category with a craft lager beer...
AGROKNOW HUB: A center for research, innovation, and entrepreneurship
The Agricultural University of Athens is creating a Research, Innovation and Entrepreneurship Hub in the Agri-Food Sector under the name “AGROKNOW HUB"...
Farm to Fork Strategy: 65 companies sign the EU Code of Conduct
A few days ago, the European Commission, alongside industry stakeholders, officially launched the EU Code of Conduct...
NEW PRODUCTS
Votanikon, gin from the ground up
According to the makers of Votanikon, when making gin, the earth is a good place to start...
Pork sausage with leek by Argyrakis
Sausage and cold cut production company, Argyrakis, was founded in 1995 in Katochori Farsala...
New paper packaging for Theoni natural mineral water
Enhancing its commitment to a sustainable future, as well as its actions for the protection...
Organic EVOO with Greek mountain tea
Olympus Farmstead, a company based in Katerini, northern Greece, and active in the production,...
Arbutus honey by Vovousa Products
Arbutus honey aka honey of the strawberry tree, contains trace elements and vitamins...
Troupis Winery presents Pitys Ritinitis, a premium Retsina
Rеtsina is resinаted winе, which means it is produced with the addition of the natural resin...
