Saturday, February 29, 2020
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FOOD EXPO 2020: New Dates!

FOOD EXPO 2020, the largest F&B trade show in Southeast Europe has been postponed until the 16, 17 and 18 May 2020 in response to the global coronavirus outbreak....
Loukoumi - Syros

Loukoumi from Syros part of the Intangible Cultural Heritage of Greece list

The Syros loukoumi, this sweet, delicious treat that has been inexorably linked to Greece and the Cycladic island of Syros, in particular...
Terra Creta Olive Oil Award in Biofach 2020

Terra Creta: Winner of olive oil award in Biofach 2020

This year BIOFACH, the world’s leading trade fair for organic food, which took place in Nuremberg from 12 – 15 February, featured the “Experience the World of OLIVE OIL” series of events...

Provil strengthens production with €5 mil. investment

A €4.4 million investment plan was implemented by Provil, one of the major food production companies in Greece, catering to the foodservice...
Greek Businesses in Biofach

Greek organic food companies attend BIOFACH 2020

40 Greek businesses from the organic F&B sector were present at this year’s BIOFACH and VIVANESS trade shows, which took place in Nürnberg, Germany



Golden and creamy perfection by Hellenic Bakery!

Golden and creamy perfection! Bougatsa (Greek custard pie with phyllo) is a traditional Greek dessert made with the creamiest custard wrapped in...

Mitsopoulos Farm: Complete meals & authentic Greek recipes

Mitsopoulos farm brings to international retail chains all the world of aromas and taste experiences in a kit full of recipe secrets.

Golden Apple: Apple syrup, chutney & apple vinegar

Since 1978, Georgoulas A. Bros SA, a family business in the beautiful Portaria in Pelion, is exclusively engaged in the production of traditional sweets...

Vegan baklava from Athena Sweet Athena

One of the most popular recipes comes from the Greek town of Ioannina, where Nikos Kolionasios and his family became famous for...

New, “Mega Meatless” from Megas Yeeros

Megas Yeeros, the No1 yeeros producer in the world, introduces the new “Mega Meatless” product range, with “alternative” to meat offerings.

Stigma, tsipouro with saffron from Tyrnavos Coop

Tyrnavos Cooperative Winery & Distillery presents Stigma, a unique tsipouro from the Black Muscat of Tyrnavos variety...

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from the Greek F&Β sector