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ΜARKET NEWS
27 Greek cheeses awarded at World Cheese Awards 2019
A truly global cheese event, the World Cheese Awards has been bringing together cheesemakers, retailers, buyers, consumers and food commentators worldwide for over three decades.
Greek olive oil and olives exempted from latest US tariffs
The latest import sanctions by the U.S. on European products that include cheese, yogurt, wines, olives, oranges, and lemons have already taken effect.
Record Greek participation at Anuga 2019
A record 286 Greek Food and Beverage exporting companies participated at the Anuga 2019 International Food and Beverage Fair, the world’s largest F&B exhibition.
Extroversion, a priority for the Hellenic Aquaculture Producers Organization
The Hellenic Aquaculture Producers Organization (HAPO) is investing in extroversion –especially in Italy, which absorbs a large portion of its members’ exports...
New, ultra-modern facilities for D. Drakoulakis AVETE
D. Drakoulakis AVETE maintains a leading position in the field of equipment and technical support for stores, hotels, catering and foodservice companies.
NEW PRODUCTS
Esti by Ifantis: New, Greek plant-based products
Ifantis FoodGroup is focused on presenting innovative plant-based products...
Zagorin molasses from mount Pelion
This traditional product of mount Pelion, molasses from PDO Firiki apples, is produced by...
The pita experts
Manolakoudis SA was founded in 1964 by Tryfonas Manolakoudis. It started as a small pita unit based in Katerini, Northern Greece.
Eleia: 3 new flavored olive oils
Following the international trends, Eleia, a Greek olive oil company from the Peloponnese, is about to launch three new olive oil offerings.
New products with olive oil
A new range of innovative frozen dough products has been created by Kriton Artos and is expected to hit super market shelves sometime within the month.
Nemea-Agiorgitiko: The captivating red wine
Deeply integrated into the history of Nemea, Peloponnese, Nemea-Agiorgitiko, is a wine of deep...
