Thursday, April 25, 2024

EPSA zer0: New zero sugar soft drinks

In the last decade, zero sugar products are a huge trend, and an increasing number of brands provide sugar-free options...

Vegano, the vegan cookies by Violanta

Drawing inspiration from nature, Violanta –one of the major companies focused on the production of quality and innovative pastry products...

Plant-Based Drinks by Christodoulou Family

Plant based food products are more than a trend these last few years. Their lack of animal fat,...

Unique Trahanas soup for babies

Dardouma Family presents Trahanas soup for babies, a product recommended by pediatricians...

Symbeeosis: Greek Organic Mountain Tea Trinity

By harnessing the power of nature with state-of-the-art, low-impact methods...

ABEA introduces a unique EVOO from wild olives

Once upon a time there was a wild olive tree…that everyone ignored. The “old” didn’t want to mix her olives with the rest because...

Mitsopoulos Farm: Complete meals & authentic Greek recipes

Mitsopoulos farm brings to international retail chains all the world of aromas and taste experiences in a kit full of recipe secrets.

Mills of Crete: Innovative flour from Tritordeum

Mills of Crete, one of the leaders in the flour industry in Greece, has recently introduced a flour made...

Fedon: Lovely Breadsticks with Sunflower Seeds

Fedon pastry and bread products are placed in every supermarket chain in the Greek market, as well as in smaller...

Bread for sandwich by Select Bakery

A central point of Select Bakery’s philosophy is focused on the quality of the company’s products...

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