Megas Yeeros Group, the largest yeero producer both in Greece and Europe, has launched two new partnerships in New Zealand and Australia this September, following the company’s vision to offer its products across the five continents.
Megas Yeeros S.A. concluded a collaboration with a large New Zealand-based product distribution company in Oakland, where through its Greek production unit, it will distribute the “My Grillers” range in the retail market as well as catering products in the foodservice market.
In addition, another great collaboration between Megas Yeeros LLC and Gourmet Quality Foods was sealed, where through the Greek company’s American factory, Australians will have the opportunity to get to know the incomparable quality, the Greek authentic taste, as well as the diversity and innovation that characterizes its products.
Megas Yeeros Group aims at much greater penetration of its products in the afore-mentioned markets in the time ahead, by distributing even more offerings at both the retail and Horeca markets.
Megas Yeeros in numbers
- 35+ tons of yeero production a day
- 10+ tons of souvlaki production a day
- 10+ tons of processed meat production a day
- 235 employees at the Megas Yeeros Group
- 10.0% turnover increase in 2018 compared to 2017
